Chocolate Chip Pancakes (Keto-Friendly, Gluten-Free, & Sugar-Free) 🤤 !!! not sure why we wait til after dinner to eat chocolate, kinda seems like a missed opportunity so here’s my solution. don’t have much to say about these except 1) they’re grain-free which is sort of cute, 2) have no sugar in the batter because the maple would get jealous, and 3) you should probably make them. enjoy happy saturday ✨ . Chocolate Chip Pancakes Ingredients: 1/2 cup almond flour 2 tbsp coconut flour 2 eggs 1/4 cup almond milk 1/2 tsp baking soda 1 tsp vanilla extract 1/8 tsp salt 1/4 cup mini chocolate chips (can use your favorite here) Cinnamon . Directions: Whisk together flours, baking soda, salt, and cinnamon. In a separate bowl beat eggs, then add vanilla and almond milk. Combine wet & dry ingredients. Fold in chocolate chips. Spoon 3 TBSP amounts onto a hot, greased skillet. You can add a few extra chocolate chips to the tops of the pancakes before you flip. Makes about 5-6 medium sized pancakes. Top with strawberries & maple!
