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GLUTEN-FREE BANANA PANCAKES | Dada Eats

GLUTEN-FREE BANANA PANCAKES

GLUTEN-FREE BANANA PANCAKES

10 mins prepServes 2

everyday i wish that these were pillows i could actively sleep on but in reality i just resort to eating them. hope you do the same lol enjoy

2 servings

What you need

coconut oil

1 fl oz coconut oil

almond flour

¾ cup almond flour

light coconut milk

½ cup light coconut milk

coconut flour

2 tbsp coconut flour

cinnamon

1 dash cinnamon

vanilla extract

½ tsp vanilla extract

baking powder

½ tsp baking powder

salt

1 pinch salt

ripe banana

egg

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Instructions

In a medium bowl, whisk together eggs and vanilla extract. Add the mashed banana, mix until smooth, and set aside. In a separate bowl, whisk together almond flour, coconut flour, baking powder, and salt. Combine wet and dry ingredients. Now, add coconut milk to help the mixture come together smoothly. Add a dash of cinnamon and mix to combine. Grease a hot skillet with coconut oil and cook pancakes on medium heat, ensuring the underside is fully cooked before flipping. Top with maple syrup, berries, or whatever your soul asks you for.

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