These no-bake baklava-inspired cereal bars are a new favorite dessert or sweet snack. They capture the essence of baklava with a crunchy cereal base, honey, pistachios, and walnuts, all in a simple, one-bowl, gluten-free, and dairy-free format.
In a medium bowl, mix together the peanut butter, honey, and vanilla extract. Add the cereal, crushed pistachios, walnuts, and cinnamon, then mix to combine. Drizzle with extra honey. Transfer the mixture to a lined 9x5 loaf pan and place in the freezer until firm, about an hour. Slice into bars and enjoy!