No-Bake, KETO Chocolate Covered Nut Butter Freezer Cookies!

Name: No-Bake, KETO Chocolate Covered Nut Butter Freezer Cookies!
Prep time: 15 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 0.75 cup nut butter; 0.75 cup almond flour; 1 tsp vanilla; flaky sea salt; 0.33 cup chocolate chips; 0.5 tbsp coconut oil

15 mins prepServes 12

No-Bake, KETO Chocolate Covered Nut Butter Freezer Cookies! 💫 i make these on repeat especially on sundays because this is my version of meal prep lol...they live in the freezer so you’ll always come home to something sweet 👀❄️ HAPPY SEPTEMBER i’m so happy!!!! okay enjoy this keto, vegan, and gluten-free recipe! love ya

12 servings

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Instructions

In a medium bowl, combine nut butter and vanilla extract. Fold in almond flour and mix until thoroughly combined. Form into cookies and place in freezer too firm up. For the chocolate coating, melt chocolate and coconut oil together either incrementally in a microwave or using a double boiler. After the cookies have set in the freezer, remove and coat each cookie with melted chocolate. Top with flaky sea salt and place back in freezer until chocolate hardens. Remove and enjoy! Store in freezer ❄️

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No-Bake, KETO Chocolate Covered Nut Butter Freezer Cookies!

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