No-Bake Peanut Butter Fudge Cups

Name: No-Bake Peanut Butter Fudge Cups
Prep time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 0.75 cup dark chocolate chunks; 0.5 tbsp coconut oil; 1 cup creamy peanut butter; pinch salt; 0.33 cup roasted, salted peanuts halved

10 mins prepServes 12

The easiest healthy no-bake dessert you will ever make. These fudge cups use just a few simple ingredients, can be prepared in just 10 minutes, and are perfect for chocolate emergencies. They are vegan, have no added sugar (other than what's in the chocolate chips), and are PCOS friendly.

12 servings

What you need

1 cup creamy peanut butter

1 pinch salt

¾ cup dark chocolate chips

½ tbsp coconut oil

Checkout experience

Shop ingredients

Instructions

Melt the chocolate and coconut oil together in your microwave in 15-second increments, stirring between intervals until smooth and glossy. Alternatively, use the double boiler method. Add peanut butter and a pinch of salt. Mix to combine. Transfer the mixture to peanut butter cup liners, then top with peanuts and finish with flaky salt. Transfer to your fridge for 3 hours (for a softer fudge) or 1 hour in the freezer (for a firmer fudge). Enjoy!

View original recipe

No-Bake Peanut Butter Fudge Cups

What you need

Instructions

More recipes

PB Banana Bread Oatmeal with Toasted Peanuts

The Best Sweet Potato Dip for Fall!

Chocolate Chip Tahini Cake with a plant-based Chocolate Frosting!

Crunchy Maple Granola

Healthy Gulab Jamun Doughnuts

Smooth and Creamy Homemade Beet Hummus

Easiest No-Bake Chocolate Crunch Bar

No-Bake Crispy Quinoa Butterfinger Cookies

Healthy Chocolate Chip Tahini Cake

Almond Joy Banana Bread

Chilled Sesame Noodles with Ribboned Carrots and Cucumbers

Chocolate Covered Ice Cream Dates