ONE BOWL FLOURLESS GRANOLA COOKIES

Name: ONE BOWL FLOURLESS GRANOLA COOKIES
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 16
Cuisine: American
Ingredients: 0.25 cup almond butter; 0.25 cup peanut butter; 0.25 cup maple syrup; 3 tbsp coconut sugar; 1 cup rolled oats (gluten-free if desired); 0.5 cup slivered almonds (sub other nuts, chopped); 0.5 cup unsweetened coconut; 1 tsp vanilla extract

15 mins prepServes 16

This is the best thing I’ve made in recent memory. They are crunchy, chewy, lightly sweet, and perfect to take on the go or have with your cup of coffee. Not to mention they are flourless, vegan, GF, and can be made in ONE BOWL! I REPEAT! ONE BOWL! enjoy 🥰

16 servings

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Instructions

Preheat your oven to 350 degrees and line a cookie sheet with parchment paper. Combine all ingredients in your OWN BOWL!! Mix well to incorporate. Use a cookie scoop to form into cookies - you can mold them with your hands to pack the mixture together a little tighter. The peanut butter + almond butter combination is seriously AMAZING but you can sub all almond or all peanut if you’d like. Once you’ve formed your flourless granola dough into cookies, bake them in the oven for 20-25 minutes until the bottoms are golden brown and the nuts/oats have turned golden. Let cool slightly before enjoying.

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ONE BOWL FLOURLESS GRANOLA COOKIES

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