Stuffed Dates with Chocolate and Sea Salt

Name: Stuffed Dates with Chocolate and Sea Salt
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 12 piece Medjool dates; 0.25 cup Almond butter or peanut butter; 0.5 cup Melted chocolate; 1 pinch Flaky sea salt

15 mins prepServes 6

Medjool dates stuffed with almond or peanut butter, coated in melted chocolate, and finished with flaky sea salt, then frozen.

6 servings

What you need

12 medjool dates

½ cup semisweet chocolate

¼ cup almond butter

1 pinch coarse sea salt

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Instructions

Take some medjool dates, pit them, and then stuff each date with almond butter or peanut butter. Coat the stuffed dates in melted chocolate. Place them in the freezer until firm. Finish with a sprinkle of flaky sea salt before serving.

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Stuffed Dates with Chocolate and Sea Salt

What you need

Instructions

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