the easiest healthy no-bake dessert you will ever make & one of my favorites of this year! No-Bake Pistachio Tahini Chocolate Fudge! SO so so good…this is seriously the best no-bake dessert - it uses just a few simple ingredients you likely already have in your pantry, and can be prepared in just 10 minutes. It’s a no-bake dessert that I keep in my fridge for chocolate emergencies, which are very important to prepare for because it’s seriously the best healthy dessert for chocolate lovers. This fudge is vegan and has no added sugar (other than what’s in the chocolate chips, but I like using a date-sweetened chocolate here too), a great PCOS friendly dessert. 🫶! ingredients 3/4 cup dark chocolate chips (you can also use date-sweetened chocolate, I love @spring.mulberry) 1/2 tbsp coconut oil 1 cup tahini Pinch salt 1/3 cup raw pistachios, chopped Method prepare a 9x5 loaf pan by lining with parchment paper. melt the chocolate and coconut oil together in your microwave in 15 second increments, stirring between intervals until smooth and glossy - alternatively use the double boiler method. add tahini, and a pinch of salt. mix to combine. transfer to lined pan, smooth until evenly distributed, top with chopped pistachios and finish with flaky salt (you can also use salted pistachios, I’d just omit the flaky salt on top). transfer to your fridge for 3 hours (for a softer fudge) or 1 hour in the freezer (for a firmer fudge). cut into pieces or chocolate bars and enjoy 🍫 !! #fudge #brownie #nobake #nobakedessert #hack #chocolate #pistachio #veganrecipes #easyrecipe #cookinghacks #healthyfood #holistichealth
