Yolk Can't Touch This Stacked Open-Face Avocado Sandwich

Name: Yolk Can't Touch This Stacked Open-Face Avocado Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Avocado oil; 0.5 piece Avocado; Radishes; Grape tomatoes; Fresh jalapeño; Cilantro; 1 slice Bread

5 mins prepServes 1

An easy open-face avocado sandwich featuring a fried egg, cubed avocado, radishes, grape tomatoes, fresh jalapeño, and cilantro, all piled onto a slice of bread. Perfect for breakfast, lunch, or brunch.

1 servings

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Instructions

Fry one egg in avocado oil to your desired doneness. While the egg is cooking, cube half an avocado. On a slice of bread, arrange the cubed avocado, raw radishes, grape tomatoes, fresh jalapeño, and cilantro. Carefully place the fried egg on top of the assembled ingredients.

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Yolk Can't Touch This Stacked Open-Face Avocado Sandwich

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